Degrees Plato (°P): 14,5
Alchool content: 5,9% vol.
Serving temperature: 8 / 10° C
Degrees IBU: 25
Ingredients: water of Gualdo Tadino, barley malt, hops, yeasts.
Pure malt amber ale, brewed with 100% barley malt. Dry beer with an intense taste and a slight bitterness, furthermore
it has an aftertaste of caramel. Its head is thick, creamy and adherent. Unfiltered, unpasteurized, top-fermented and second fermentation in the bottle.
SUGGESTED FOOD PAIRINGS:
Ma.Ma Rossa is perfect with main courses of meat, cured meats and aged cheeses.